MAINS
CHICKEN PICCATA 499
Citrus marinated chicken breast served with chili orange reduction
CHILLI GARLIC BUTTER CHICKEN 399
Chicken cooked in spicy tomato gravy with fresh green chili and crushed garlic
Served with paratha/rice and kachumber salad
CHICKEN AND SAFRON TAGINE 399
Saffron flavored Chicken tagine cooked with green Olives and pickles
MURADABADI CHICKEN BIRYANI 399
Chicken and rice cooked to perfection in yakhni glazed with olive oil served with spicy salan
BALTI GOSHT 499
With paratha/rice and kachumber salad
MUTTON SUKKA 499
Tamilnadu style masala fry mutton sukka served with lemon rice/paratha and kachumber salad
ROYAL PASHTOONI DAL 349
Overnight cooked dal tempered with chilli and hing served with tandoori paratha/rice and kachumber salad
COTTAGE CHEESE STEAKS 399
Char grilled harissa marinated cottage with saffron cous cous
COTTAGE CHEESE FENUGREEK 399
With paratha/rice and kachumber salad
SOYA KEEMA NARGEESI KOFTA 399
Soya keema stuffed with khoya and paneer in rich gravy served with rogani naan/rice and kachumber salad
THAI CURRY 349 / 399 /599
Red/ Green curry served with steamed rice
Veg/ Chicken /Prawn
MEAL IN A BOWL 349 /399
Kung Pao Veg/ Kung Pao Chicken
Served with fried rice or hakka noodles
SHREDDED LAMB WITH VEGGIES 499
Served on the bed of pan fried noodles