Food Menu

STARTERS

FETA STUFFED JODHPURI POPPERS 199

Panko and potato coated fresh achari chilli stuffed with feta cheese, crispy fried

PANEER KE DAHI BHALLE 349

Paneer and Dal Vada smothered in saunth and mint chutney with sweet curd

BHUNI SHAKARKANDI & CHUKUNDAR KEBAB 349

With tangy pudina and tamarind chutney

WOK TOSSED STEAM CHILLI BROCCOLI 349

Fresh crunchy broccoli tossed in oriental wok

SUFIYANA PANEER TIKKA 349

Fennel flavored chargrilled cottage cheese

WATER CHEST NUT SPRING ROLL 349

Assortment of water chestnuts and veggies stuffed in crispy pastry sheet served with black bean jam

CRISPY CORN 299

Crispy fried golden corn kernel’s tossed along with colorful bell pepper and spices

HUMMUS AND PITA 199

Pureed Chickpeas blended with Tahini, Olive Oil and Garlic served with fresh pita

COWBOY’S NACHOS 199/299

Veggies and cheese/Chicken

WOOD FIRED MOMOS 299/399

Choice of Tandoori or Cheesy wood fired

AFGHANI KEBAB 299/399

Cashew & cream marinated slow cooked soya/chicken

PAPRIKA CHICKEN TIKKA 299/399

Roasted red bell pepper, sweet paprika and kashmiri chili marinated slow cooked chicken

SHWARMA 299/399

Slowly roasted soya/chicken marinated with Arabic spices and served with Tahini sauce and Fresh Pita

KUNG PAO 299/399

Cottage cheese/mushroom chicken Wok tossed spicy chicken with cashews and bamboo shoot

YYANGNYEOM CHICKEN WINGS 399

Wok tossed fiery Korean preparation

CRISPY SESAME CHICKEN 399

Crispy fried battered chicken in sweet, sour and savory glaze packet with sesame flavor

CRISPY PEPPER MINT 399

Wok tossed chicken strips with fresh mint and pepper

WOOD FIRED PIZZAS

SEA FOOD 449

Topped with garlic and wine tossed mix sea food

BUTTER CHICKEN 349

With a twist of creamy butter chicken

BARBEQUE CHICKEN 349

With classic combination of chargrill chicken and caramalized onion

PEPPERONI 349

Topped with crispy slices of Italian Pepperoni

PANEER TIKKA 349

A combination of tomato sauce with tandoor roasted spice paneer tikka

FARM FRESH 299

Topped with assortment of fresh roasted garlic, bell pepper, tomato and mushroom

PIZZA MARGARITA 299

Plain tomato and cheese

SLIDERS AND SANDWICHES

BREADS FERMENTED WITH BEER

BABYBEAR LAMB BITES 349

Served with caramalized onions, Lebanese pickle, house salad and fries

CHICKEN KEBAB AND HARISSA 299

Grilled chicken kebab, spicy harissa, mint and onions, house salad and fried

VEG BITES 249

Served with Lebanese pickle, house salad and fried

GRILLED PITA SANDWICH 299/399

Cottage cheese/Chicken Shawarma served with Garlic aioli dip, house salad and fried

MUMBAYYA PAO 249/299/399

Aloo Bonda /Anda Masala /Mutter Keema

PASTAS

SPAGHETTI PASTA WITH SPICY MEATBALL 449

Pan tossed spaghetti topped with spicy lamb meat ball and tomato sauce

PENNE PASTA 349/399

Roasted vegetables/Chicken

Pesto/Alfredo, Arrabiata

MAINS

CHICKEN PICCATA 499

Citrus marinated chicken breast served with chili orange reduction

CHILLI GARLIC BUTTER CHICKEN 399

Chicken cooked in spicy tomato gravy with fresh green chili and crushed garlic

Served with paratha/rice and kachumber salad

CHICKEN AND SAFRON TAGINE 399

Saffron flavored Chicken tagine cooked with green Olives and pickles

MURADABADI CHICKEN BIRYANI 399

Chicken and rice cooked to perfection in yakhni glazed with olive oil served with spicy salan

BALTI GOSHT 499

With paratha/rice and kachumber salad

MUTTON SUKKA 499

Tamilnadu style masala fry mutton sukka served with lemon rice/paratha and kachumber salad

ROYAL PASHTOONI DAL 349

Overnight cooked dal tempered with chilli and hing served with tandoori paratha/rice and kachumber salad

COTTAGE CHEESE STEAKS 399

Char grilled harissa marinated cottage with saffron cous cous

COTTAGE CHEESE FENUGREEK 399

With paratha/rice and kachumber salad

SOYA KEEMA NARGEESI KOFTA 399

Soya keema stuffed with khoya and paneer in rich gravy served with rogani naan/rice and kachumber salad